Scientific Name: Astragalus propinquus
Plant Family: Fabaceae; pea family
Actions: Adaptogen, immunomodulator, antiviral, antibacterial, diuretic, hepatoprotective, cardioprotective, tonic and antioxidant
Energetics: Warming
Preparations: Decoction, soups and stews
Uses: Immune, respiratory, digestive and cardiovascular tonic